Khakhra / Bhakhri
Khakhra, a popular Gujarati snack, is a thin and crispy
flatbread made from whole wheat flour and spiced with various
flavors like cumin, fenugreek, or ajwain.
Bhakhri is
a crisp and savory variant of the traditional Gujarati
flatbread. It's cooked on a griddle until it turns crunchy.
Often
seasoned with spices like cumin, it's a perfect accompaniment to
tea or enjoyed as a standalone snack.
Jeera Khakhra
A roasted whole wheat delight complemented with cumin seeds
makes this snack truley relishing and guilt free
Methi Khakhra
Fenugreek seasoned wheat crisps. a traditional
favourite,these crisp promise all goodness of fenugreek in
every crunch
Golgappa Khakhra
A crispy blend of mint and a hint of hot chillies packed as
a roasted whole wheat snack to delight your taste buds
Dhaniya Mirchi Bhakhri
Moong Khakhra
Lasun Khakhra
Manchurian Khakhra
Cheese Kahkhra
Jeera Bhakhri
Methi Bhakhri
Masala Bhakhri
Mari Bhakhri